OLD-FASHIONED STEWED POTATOES – The Southern Woman Cooks

This old school recipe is one your Grandmother could have made!

In the event you love old school recipes, you’ll positively need to try our Old Fashioned Banana Pudding. It’s certainly one of our hottest recipes.

❤️WHY WE LOVE THIS RECIPE

We love this recipe as a result of it goes approach again in our household. It’s a recipe our Nannie made and one we nonetheless love. Top-of-the-line issues about this dish is it’s solely made with water and butter. It tastes a lot like mashed potatoes, nevertheless it’s not made the identical approach. 

It’s such a budget-friendly dish, and I’m certain that’s the reason it was so common again within the day. You don’t use any cream or milk in these, which is why they’re so distinctive. 

⭐TIP

This dish is greatest with peeled potatoes. Some folks ask if it’s a must to peel the potatoes and I consider it’s higher for those who do. 

IF YOU LOVE THIS RECIPE

In the event you love potato recipes, additionally, you will love this Mashed Potato Casserole! It’s a household favourite in the course of the vacation time. Additionally, you’ll be able to by no means go flawed with these Southern Fried Potatoes. It’s top-of-the-line methods to get pleasure from potatoes. 

SERVE THIS WITH

This dish goes nice with our Fried Porkchops. We love pork chops and potatoes, and you may add the scrumptious gravy. Additionally, you will love our Hamburger Steak; it’s a very fashionable recipe. 

STORING AND REHEATING

I retailer these in a tupperware container within the fridge and they’re going to final for a couple of days. Tremendous simple dish and nice to make up and revel in with a couple of totally different meals. 

SERVING SIZE

This dish makes about 6 servings and you may simply double it. 

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Previous-Original Stewed Potatoes

Judy Yeager

These quaint stewed potatoes are the way in which your grandmother most likely made potatoes! Glorious recipe your loved ones will love and really funds pleasant.

Prep Time 5 minutes minutes

Prepare dinner Time 15 minutes minutes

Whole Time 20 minutes minutes

Course Aspect Dish

Delicacies American

• 6 or 7 medium sized potatoes peeled and lower into chunks (you should use any type of potatoes)
• Water sufficient to simply cowl the potatoes within the pot
• 1/4 cup chopped onion
• 2 tablespoons butter
• 1 tablespoon bacon drippings
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

• Put the potatoes in a pot, cowl with the water, add the chopped onion, butter, bacon drippings, salt and pepper. Convey the potatoes to a boil stirring to maintain from sticking to pot.

• Flip warmth to a low boil and prepare dinner till potatoes have cooked and thickened to desired consistency. Stir usually whereas cooking. Makes about about 6 servings.

Key phrase Previous Original Stewed Potatoes

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